Tuesday, 8 July 2014

Chicken Popcorn

                        It's football season for all and especially there is big Football matches this week. This is the week of SEMIS and FINALS.  Being a fan of spicy food, I have selected Popcorn Chicken, hope it could spice-up the ongoing event.  Please make sure you prepare more and more as you may end-up keep chewing it and I am sure it will taste better than any regular popcorn (not to mention KFC )!  
                      Apart from soccer season all must agree that it is perfect as a starter in get together. Kids also very much fond of this one, I did not use chilly flex as my little daughter like this. It will add extra hot spicy taste if you use bit chilly flakes.
                         


Ingredients:
·        Chicken Breast (Cut into bite size Pieces) – 150 grams.
·        Lemon Juice – 1 no.
·        Plain Flour – ½ cup.
·        Onion Powder – 2 tbsp.
·        Salt – to taste.
·        Black Pepper Powder (heaped) – 1 tsp.
·        Egg White – 1.
·        Milk – ¼ cup.
·        Bread Crumbs – 1 cup.
·        White Oil – for deep fry


Method:

·        In a mixing bowl mix lemon and salt with the chicken.


·        Take a plate and mix flour, onion powder, salt, black peeper powder together, keep aside.

·        In an another container beat egg white, milk , little bit salt , ¼ tsp. of black pepper powder well.

·        Pick up fresh chicken pieces one by one and roll it over the mixture mentioned above (second bullet).


·        Now deep into the egg-milk-black peeper mix and finally coat with bread crumbs.


·        Deep fry into the medium hot oil until it becomes golden brown.



·        Serve hot with sauce and enjoy with this ongoing World Cup Football matches.

Tips :: You can also use chilly flakes to the flour mixture if you want a hot and spicy version.

Thanking you
FOR MORE RECIPES VISIT MY FACEBOOK PAGE Ume’s Kitchen
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